Prædiktiv mikrobiologi – et centralt redskab til produkt- udvikling og dokumentation af fødevaresikkerhed
WORKSHOP IN FOOD SAFETY – UFSC – 2017
Microbiology Society Journals | Morganella psychrotolerans sp. nov., a histamine-producing bacterium isolated from various seafoods
Frontiers | New Term to Quantify the Effect of Temperature on pHmin-Values Used in Cardinal Parameter Growth Models for Listeria monocytogenes | Microbiology
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute
Bridging the GAP? International M. Sc. AQFood Aquatic Food Production Safety & Quality
News & Insights - Provian
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute
Food Spoilage and Safety Predictor (FSSP) software – background and applications